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Mezzanine, S3 bay 10, shelf 4

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Vernon O Content
The galloping gourmets / Graham Kerr and Len Evans ; illustrated by Roslyn Locke (12452) Tasmania : a food lovers' guide, plus the wine lovers' guide to Tasmania, '98 / Sue Dyson and Roger McShane (12669) Wining and dining : a discriminating guide to restaurants and wineries in Victoria / Paul & Helene Strawbridge (12511) Vintagewise : a postscript to Saintsbury's Notes on a cellar book / by André Simon (13020) The Daily Telegraph book of Bon Viveur in London /​ [by Fanny Cradock and John Cradock] (13146) Reminiscences of an epicure / Francis Cunynghame (13109) Neurogastronomy : how the brain creates flavor and why it matters (5213) Wild whores, golden soup and a great red's farewell : a guide to the best eating out in Sydney and Melbourne, essays on cooking, eating and food criticism, a miscellany of food writing / Stephen Downes (13469) The Herald guide to Melbourne pubs / Mark Shield (10737) Five to a feast / by T. A. Layton (13013) Table for two / by T. A. Layton (13012) An historical account of the rise and progress of the Bengal Native Infantry, from its first formation in 1757, to 1796, when the present regulations took place. Together with a detail of the services on which the several battalions have been employed during that period / by the late Captain Williams (14501) Inns of Kent / [George Rainbird] (13414) Inns of sport / [James Wentworth Day] (13415) Old English coffee houses (13147)

Books on Shelf

15

Shelf Code

M:S3:10:4

Decay Score

5

Books on this Shelf

Accession # Title Author Orientation Actions
12452
The galloping gourmets / Graham Kerr and Len Evan…
Graham Kerr, Len Evans, Roslyn Locke vertical View Details
12669
Tasmania : a food lovers' guide, plus the wine lo…
Sue Dyson, Roger McShane vertical View Details
12511
Wining and dining : a discriminating guide to res…
Paul Strawbridge, Helene Strawbridge vertical View Details
13020
Vintagewise : a postscript to Saintsbury's Notes …
André L. Simon vertical View Details
13146
The Daily Telegraph book of Bon Viveur in London …
Bon Viveur, Fanny Cradock, Johnnie Cradock vertical View Details
13109
Reminiscences of an epicure / Francis Cunynghame
Francis Cunynghame vertical View Details
5213
Neurogastronomy : how the brain creates flavor an…
Gordon Shepherd vertical View Details
13469
Wild whores, golden soup and a great red's farewe…
Stephen L. Downes vertical View Details
10737
The Herald guide to Melbourne pubs / Mark Shield
Mark Shield vertical View Details
13013
Five to a feast / by T. A. Layton
T. A. Layton vertical View Details
13012
Table for two / by T. A. Layton
T. A. Layton vertical View Details
14501
An historical account of the rise and progress of…
John Williams vertical View Details
13414
Inns of Kent / [George Rainbird]
George Rainbird vertical View Details
13415
Inns of sport / [James Wentworth Day]
James Wentworth Day vertical View Details
13147
Old English coffee houses
vertical View Details