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The new international bartender's guide
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The new international bartender's guide

by Stuart Flexner

This reference work contains over 1,000 recipes for alcoholic and nonalcoholic beverages, including cocktails, punches, and beers. It offers guidance on mixing, serving, and selecting wines and champagnes for various occasions.

Accession 7265 ISBN 0394540387 Publisher Random House
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The new international bartender's guide spine
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TAGS
Curated Derived
Communication Culture Food and Drink Making Publications Social Sciences Work
CONNECTIONS
No connections
State
on_shelf
True
position_updated_at
2026-06-04 10:28
orientation
vertical
Details

Physical

binding_type
Hard Back
dimensions
none captured
spine_text
none captured

Metadata

Book form
LOCATION HISTORY
M:S3:3 5 Current vertical
2 weeks ago
Book Location
Updated 6 days, 9 hours ago
Vernon snapshot
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Frozen copy of Vernon's record from the last sync. Fields tagged → flow back into the Pulse record.

Last synced 2026-05-21 00:40 (2 weeks, 6 days ago)

Identity

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The new international bartender's guide
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7265
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Drives Pulse state

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isbn_issn→ isbn (when valid)
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Descriptive

production_date
1984
object_type
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object_status
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brief_description
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Subjects & people

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Stuart Flexner
tags→ tags
Social sciences, Civilisation, Sociology, Communication, Books, Publications, Cookbooks, Alcoholic beverages, Beverages, Food, Cocktails
subject_people
—
subject_objects
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Cover image

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