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Cooking and recipes from Rome to the Renaissance
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Cooking and recipes from Rome to the Renaissance

by Richard Barber

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Accession 4893 ISBN — Publisher Allen Lane
Book Images
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Reference
Cooking and recipes from Rome to the Renaissance spine
Cooking and recipes from Rome to the Renaissance cover
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Cooking and recipes from Rome to the Renaissance live spine
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Cooking and recipes from Rome to the Renaissance spine Cooking and recipes from Rome to the Renaissance live spine
Cooking and recipes from Rome to the Renaissance cover
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TAGS
Curated Derived
Communication Culture Food and Drink History Publications Science Social Sciences
CONNECTIONS
No connections
State
on_shelf
True
position_updated_at
2026-06-04 15:15
orientation
vertical
Details

Physical

binding_type
Hard Back
dimensions
none captured
spine_text
none captured

Metadata

Book form
LOCATION HISTORY
M:S3:11 4 Current vertical
3 weeks, 5 days ago
Book Location
Updated 6 days, 3 hours ago
Vernon snapshot
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Frozen copy of Vernon's record from the last sync. Fields tagged → flow back into the Pulse record.

Last synced 2026-06-01 22:10 (1 week, 1 day ago)

Identity

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Drives Pulse state

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location_reason
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isbn_issn→ isbn (when valid)
—

Descriptive

production_date
1973
object_type
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object_status
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brief_description
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Richard Barber
tags→ tags
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subject_people
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Cover image

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