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Ferment : the life-changing power of microbes / Tim Spector
by T. D. Spector
This guide introduces the health benefits of food fermentation, providing practical tips and recipes to improve gut health and immunity. It explains how to transform simple ingredients using traditional, cost-effective preservation techniques.
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State
- on_shelf
- True
- position_updated_at
- 2026-06-04 15:15
- orientation
- vertical
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- binding_type
- Hard Back
- dimensions
- none captured
- spine_text
- none captured
Metadata
- Book form
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Book Location
Updated 6 days, 4 hours agoBook Images
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