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Epicurean
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Epicurean

by Unknown author

No description yet.

Accession 16618 ISBN — Publisher —
Book Images
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Reference
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TAGS
Curated Derived
Culture Food and Drink Science
CONNECTIONS
No connections
State
on_shelf
True
position_updated_at
never
orientation
unknown
position_confidence
none
Details

Physical

binding_type
Hard Back
dimensions
none captured
spine_text
none captured

Metadata

Book form
LOCATION HISTORY
No location history available for this book.
Vernon snapshot
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Frozen copy of Vernon's record from the last sync. Fields tagged → flow back into the Pulse record.

Last synced 2026-06-13 20:49 (1 hour, 54 minutes ago)

Identity

name→ title
Epicurean
vernon_id
25808
accession_no→ accession_number
16618
vernon_slug
epicurean

Drives Pulse state

curr_loc_status→ on_shelf
On Shelf
location_name
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location_reason
On Shelf
isbn_issn→ isbn (when valid)
—

Descriptive

production_date
—
object_type
Serials (publications)/Publications (documents)/Document genres/Information forms/Visual and Verbal Communication
object_status
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brief_description
The first Australian magazine devoted entirely to food and wine. Now ceased, the magazine had a lasting influence on gastronomy, culture, graphic design and photography in Australia.

Subjects & people

authors→ author (initial fill only)
—
tags→ tags
Science, Civilisation, Cooking, Food science, Manners and customs, Alcoholic beverages, Beverages, Food, Wine and wine making -- Australia, Drinking of alcoholic beverages, Food in art, Food habits, Diet, Gastronomy, Wine in art, Wine -- social aspects, Drinking customs
subject_people
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Topics and Themes