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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health / by Victor Horsley and Mary D. Sturge, with a chapter by Arthur Newsholme, and a chapter written in collaboration with Leonard Rogers
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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health / by Victor Horsley and Mary D. Sturge, with a chapter by Arthur Newsholme, and a chapter written in collaboration with Leonard Rogers

by Victor Horsley, Mary D. Sturge, Arthur Newsholme, Leonard Rogers

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Accession 15201 ISBN — Publisher MacMillan
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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health / by Victor Horsley and Mary D. Sturge, with a chapter by Arthur Newsholme, and a chapter written in collaboration with Leonard Rogers cover
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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health / by Victor Horsley and Mary D. Sturge, with a chapter by Arthur Newsholme, and a chapter written in collaboration with Leonard Rogers cover
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Curated Derived
Family and Society Food and Drink Life Sciences Materials Science
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Hard Back
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Identity

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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health / by Victor Horsley and Mary D. Sturge, with a chapter by Arthur Newsholme, and a chapter written in collaboration with Leonard Rogers
vernon_id
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15201
vernon_slug
alcohol-and-the-human-body-an-introduction-to-the-study-of-the-subject-and-a-contribution-to-national-health-by-victor-horsley-and-mary-d-sturge-with-a-chapter-by-arthur-newsholme-and-a-chapter-written-in-collaboration-with-leonard-rogers

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Descriptive

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1915
object_type
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brief_description
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Subjects & people

authors→ author (initial fill only)
Victor Horsley, Mary D. Sturge, Arthur Newsholme, Leonard Rogers
tags→ tags
Science, Life sciences, Physical sciences, Biology, Chemistry, Alcoholic beverages, Beverages, Food, Chemicals, Health, Physiology, Drinking of alcoholic beverages, Temperance, Public health, Alcohols, Organic compounds, Carbon compounds, Alcohol -- Physiological effect
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Cover image

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