Eat the problem / by Kirsha Kaechele

An experimental volume exploring the consumption of invasive species to address ecological imbalance. It features recipes, essays, and art that transform environmental pests into culinary resources while examining human impact on the biosphere.

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Accession Number: 14633

Site: Vernon O Content

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Binding Type: Hard Back

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VERNON DATA
Cookbooks/Books/Publications/Communication/Sociology/Social sciences/Civilisation Cooking/Food science/Science Environmental degradation/Natural disasters/Disasters/Curiosities and wonders Environmental management/Environmental sciences/Science Exotic animals/Animals Food animals/Animals Nature -- Effects of exotic animals on/Exotic animals/Animals Pests -- Control -- Equipment and supplies/Organisms/Life (Biology) Pests -- Control/Organisms/Life (Biology) Pests/Organisms/Life (Biology) Weeds/Plants/Organisms/Life (Biology) Wildlife as food/Food animals/Animals