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The J. K. Walker lecture for 1950
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The J. K. Walker lecture for 1950

by Gilbert Phillips, Gilbert Graham

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Accession 14257 ISBN — Publisher The Wine and Food Society of New South Wales
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The J. K. Walker lecture for 1950 cover
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TAGS
Curated Derived
Culture Economics Food and Drink Geography Plants Science Social Sciences Wine Storage
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State
on_shelf
False
position_updated_at
never
orientation
unknown
Details

Physical

binding_type
Hard Back
dimensions
none captured
spine_text
none captured

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Identity

name→ title
The J. K. Walker lecture for 1950
vernon_id
22558
accession_no→ accession_number
14257
vernon_slug
the-j-k-walker-lecture-for-1950-delivered-by-gilbert-phillips-with-a-foreword-by-gilbert-graham

Drives Pulse state

curr_loc_status→ on_shelf
Storage
location_name
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location_reason
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isbn_issn→ isbn (when valid)
—

Descriptive

production_date
1950
object_type
Books/Document genres/Information forms/Visual and Verbal Communication
object_status
Accessioned
brief_description
Transcript of Gilbert Phillips' talk on the appreciation of wine as delivered to the Wine and Food Society of NSW in 1949.

Subjects & people

authors→ author (initial fill only)
Gilbert Phillips, Gilbert Graham
tags→ tags
Environmental sciences, Science, Social sciences, Civilisation, Economics, Industries, Earth sciences, Wine and wine making, Alcoholic beverages, Beverages, Food, Geography, Wine and wine making -- Australia, Agricultural geography, Wine tasting, Wine and wine making -- Analysis, Wine industry, Alcoholic beverage industry, Beverage industry, Food industry and trade, Agricultural processing industries, Agricultural industries, Wine districts -- New South Wales
subject_people
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subject_objects
—

Cover image

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23707

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