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Discovering Spanish wine
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Discovering Spanish wine

by John Reay-Smith

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Accession 14017 ISBN 070915464X Publisher Robert Hale
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TAGS
Curated Derived
Culture Discovery Economics Food and Drink Plants Service Industries Social Sciences Travel
CONNECTIONS
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State
on_shelf
True
position_updated_at
2026-06-04 10:29
orientation
vertical
Details

Physical

binding_type
Hard Back
dimensions
none captured
spine_text
none captured

Metadata

Book form
LOCATION HISTORY
M:S3:7 2 Current vertical
3 weeks, 5 days ago
Book Location
Updated 6 days, 6 hours ago
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Last synced 2026-05-21 01:03 (2 weeks, 6 days ago)

Identity

name→ title
Discovering Spanish wine
vernon_id
22235
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14017
vernon_slug
discovering-spanish-wine-john-reay-smith

Drives Pulse state

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location_name
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location_reason
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isbn_issn→ isbn (when valid)
070915464X

Descriptive

production_date
1976
object_type
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object_status
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brief_description
A guide to the wines of Spain aimed at a British audience.

Subjects & people

authors→ author (initial fill only)
John Reay-Smith
tags→ tags
Social sciences, Civilisation, Agriculture, Economics, Industries, Wine and wine making, Alcoholic beverages, Beverages, Food, Wine tasting, Wine and wine making -- Analysis, Viticulture, Fruit-culture, Horticulture, Service industries, Tourism, Wineries, Wine tourism, Fortified wines, Sherry, Wine and wine making -- Spain
subject_people
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