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How to taste wine
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How to taste wine

by Len Evans

This volume outlines the essentials of wine tasting and the fundamentals of evaluating wine nuances. It provides a detailed exploration of the techniques used to identify and analyse various wine styles.

Accession 12525 ISBN 9781875891184 Publisher Barbara Beckett Publishing
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TAGS
Curated Derived
Australia Authors Beauty Biography Communication Culture Economics Folklore Food and Drink Learning Life Sciences Literature Plants Professions Psychology Science Service Industries Social Sciences The Senses Travel Wit and Humor
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on_shelf
True
position_updated_at
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orientation
unknown
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binding_type
Hard Back
dimensions
none captured
spine_text
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Identity

name→ title
How to taste wine
vernon_id
19663
accession_no→ accession_number
12525
vernon_slug
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Drives Pulse state

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On Shelf
location_name
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location_reason
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isbn_issn→ isbn (when valid)
9781875891184

Descriptive

production_date
2007
object_type
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brief_description
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Subjects & people

authors→ author (initial fill only)
Len Evans
tags→ tags
Science, Life sciences, Persons, Literature, Philology, Social sciences, Civilisation, Agriculture, Economics, Industries, Wit and humour, Wine and wine making, Alcoholic beverages, Beverages, Food, Authors, Litterateurs, Philologists, Scholars, Taste, Senses and sensation, Neurophysiology, Neurobiology, Neurosciences, Medical sciences, Wine and wine making -- Australia, Wine tasting, Wine and wine making -- Analysis, Wineries -- Australia, Viticulture, Fruit-culture, Horticulture, Service industries, Anecdotes, Tourism, Wineries, Diet, Vintners, Wine tourism, Food and wine pairing, Gastronomy, Wine writers, Flavour
subject_people
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Cover image

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19569

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